Cox Green School is proud to partner with Innovate, a leading school caterer, to provide our students with high-quality, nutritious, and affordable meals every day.
Fresh, Responsible and High-Quality Food
Innovate lives up to its name—constantly innovating to bring variety, flavour, and sustainability to school dining. All menus begin with quality and responsibility:
- Ingredients are sourced from farmers, wholesalers, and catering butchers audited to UKAS-accredited standards.
- Produce meets the highest levels of food assurance, guaranteeing safety, sustainability, and exceptional taste.
Diverse and Exciting Menus
Students can enjoy a wide range of freshly prepared dishes inspired by the best of the high street:
- Global street food and seasonal specials
- The ever-popular Curry Thursdays
- Vegetarian and vegan favourites
- Traditional classics like fish and chips
This diverse offer ensures something for everyone at every mealtime.
Sustainability and Social Impact
As part of the Impact Food Group, Innovate is committed to operating responsibly and reducing environmental impact. Key initiatives include:
- Minimising single-use packaging, especially plastics
- Reducing food waste and energy consumption
- Maximising recycling and composting
These efforts support our shared goal of creating a positive food culture and a better world for future generations.
Convenient, Cashless Service
The school dining facility, Dine, is open 8:15 am – 3:30 pm during term time.
Students purchase meals using their iPay account, a secure and cashless payment system that ensures quick and easy service.
Examples of pricing and menus can be found here.
To find more information about the company please click here.
The Food Information Amendment, also known as Natasha’s Law, is coming into effect from the 1st October 2021, please click here
Parent Communication letter 2025, Please click here
Click here for our cashless payment system iPay